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Vegetables 蔬菜
Yu-Xiang Eggplant 鱼香茄子
Wok-fried eggplant prepared in Sichuan's traditional "yu xiang" sauce, pickled chilies, and minced pork
Vegan option - no pork
Please specify your choice to the server
Vegan Option
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Back To MenuVegetables 蔬菜
Yu-Xiang Eggplant 鱼香茄子
Wok-fried eggplant prepared in Sichuan's traditional "yu xiang" sauce, pickled chilies, and minced pork
Vegan option - no pork
Please specify your choice to the server
Vegan Option